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- The Nutritious Disrupter Shaking Up a $2.7 Trillion Global Market… With Revenue That Could Soon Top a Tasty $5 Billion. We are a nation of carnivores. Meat is a staple in our diets. But massive COVID-19 outbreaks forced some meat processing plants to close and triggered a rapid decline in red meat consumption. Meat eaters are now turning to a delicious alternative with revenue that has investors salivating.
- This High-End Outdoor Gear Maker Is Pandemic-Proof and Has Revenue Blowing Past Expectations. After a lengthy winter and spring stuck indoors due to the pandemic, Americans were looking forward to some summer fun. But with beaches, theme parks and summer camps mostly closed, people turned to outdoor activities such as camping and fishing. One piece of gear is crucial for these outings, and the company that excels at making it saw second quarter revenue skyrocket to $246.9 million.
- Forget Millennials – Gen Z Will Drive This Trend. Generational changes are upending the global food landscape. Major companies have already invested millions of dollars into developing plant-based products, and this trend isn’t slowing down anytime soon.
- The New Way That America Eats. Gone are the days of excessive restaurant dining and takeout. Instead, consumers are forming new habits that won’t be as quick to depart as they were to arrive.
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